Read on to see the selection process of (Jaitun Ka Tel) olive oil.
While choosing olive oil you need to keep in mind the following things.
1.The very first thing while buying olive oil (Jaitun Ka Tel) is to verify if it is the type of olive oil you have been looking for. Most of the olive oil bottles have the type written on the label of the bottle so just look around to see for it.
2.Check for the origin of the oil. This information will be found on the backside label of the bottle, If you find the name of many countries on it then it is obvious that the oil has traveled a long way, and there is a high possibility that it is degraded.
3.Always Look for the harvest date on the label of the bottle. Olive oil has a shelf life of about two years when it’s stored properly inside a dark cupboard at room temperature. Do not choose a olive oil bottle which doesn’t have a harvest date.
4.When you buy a bottle of olive oil always remember to smell and taste the oil a little. If the oil has any off-odors like that of old peanut butter, wax, or sweaty socks then you need to return the oil as it is rancid.
5.Always buy olive oil which is harvested in your own country. The best olive oil is not always the one which is imported, the oil produced in your own country is the best, according to research, olive oils produced in the domestic country consistently score higher in quality than the imports.
How to Store Olive Oil (Jaitun Ka Tel)
Storing olive oil (Jaitun Ka Tel) is very important to maintain its quality and retain its shelf life.
Keep these few pointers in mind to ensure a better shelf life of your olive oil.
•Store the oil in a cool and dark place.
•Keep the oil away from heat, air, and light.
•Always store the olive oil in a dark or opaque glass bottle, or a stainless steel container.
•Always keep the lid of the bottle tightly closed.
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