Breaking News

Indulge in an all new range of decadent desserts at Yauatcha, Bangalore this festive season!

The festive season is in full swing and it’s time to feast on delicious sweet treats and decadent desserts. Yauatcha, the dim sum teahouse from London is set to pamper your sweet tooth with an all new dessert menu curated by Executive Pastry Chef Graham Hornigold.

The specially curated festive dessert menu comprises gourmet patisserie offerings handcrafted with utmost precision. Dig into desserts like Mint Chocolate Delice that comes with the classic combination of mint and chocolate along with cream, honey and orange juice and Red Fruit Fromage Frais with pistachio, almonds, raspberry, strawberry and cream.

A luxury dessert experience at Yauatcha is incomplete without perfectly crafted macarons. The Yauatcha patisserie offers an array of signature macarons with flavours inspired from the Chinese heritage. The newly introduced macarons include: Coconut, Green Tea, Pistachio, Sesame, Salted Caramel and Rasberry Chocolate.

The new desserts are available to order from the a la carte menu for all day dining. Come and indulge!


Address: Yauatcha, Level 5, 1 MG Road Mall, MG Road, 1 MG Road, Bengaluru

Timings: Monday to Thursday - 12 noon to 11 pm
              Friday to Sunday - 12 noon to 1 am
Till : 20 November 2017

Contact: +91 9222222800