Hakka noodles recipe - How to make Vegetable Hakka Noddles


Hakka noodles recipe - How to make Vegetable Hakka Noddles

Hakka noodles recipe - How to make Vegetable Hakka Noddles

Hakka noodles recipe - This is one of my all time favourite dinner recipe. It is a one of the best options to enjoy when you get a craving to have asian cuisine. Hakka noodles is a perfect one meal dinner which can be quickly made with a handfull of ingredients. Noodles to make this dish are easily available in any Indian grocery store. This recipe is an Indo Chinese version of hakka noodles in which the  noodles are cooked with garlic and vegetables.

In this recipe noodles are mixed with a variety of vegetables and sauces. Hakka noodles belongs to the Asian cuisine which has been widely adapted in India and is quite popular. This dish can be found in every restaurant and is also, one of the most popular Indian street food Today. 

I usually prepare hakka noodles whenever I have a craving to have some chinese cuisine for lunch or dinner. Veg hakka noodles is also an amazing dish to get your kids to eat their veggies. As preparing these noodles doesn’t take more than 20 minutes to prepare, it's one of my go to recipes on a lazy day.

You'll will find many variations of hakka noodles recipes, this is a simple veg hakka noodles recipe which is very easy to make. The recipe also can be made very quickly and doesn't take much time. 

Hakka noodles need to be prepared on high flame as it helps keeps the veggies crunchy. This recipe of simple veg hakka noodles tastes amazing and also looks amazing as well. 

This dish gets its name from the Chinese province with the same name Hakka. Veg Hakka noodles is a very quick and easy recipe and goes perfectly with any chinese gravy.

They taste great on their own or along with other simple chinese dishes like chili paneer or gobi manchurian. Follow this amazing and easy recipe with step by step photos to prepare Hakka noodles recipe - How to make Vegetable Hakka Noddles at Home.

This Hakka Noodle Recipe is -

  1. Easy to cook
  2. Yummy in taste
  3. Loaded with vegetables
  4. Loved by Kids of all ages

    Ingredients for Vegetable Hakka noodles recipe 


    For The Chilli Oil

    1/4 cup oil

    5 whole dry kashmiri red chillies

    For The Hakka Noodles

    3 cups boiled noodles

    4 tablespoons of oil

    1/2 cup finely chopped spring onions

    5 cloves of finely chopped garlic

    1/4 cup of chopped fresh beans

    1/2 inch Ginger grated

    3 dry kashmiri red chillies

    1/2 cup carrot sliced finely

    1/4 cup cabbage finely chopped

    1/2 cup thinly sliced yellow and red capsicum

    3 tsp soy sauce

    salt to taste

    2 pinch of black peppercorns (kalimirch) powder

    1/4 cup finely chopped spring onion greens


    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    Method to make Hakka noodles recipe 

    Preparing the chilli oil

    Take some oil in a deep pan and heat it on a high flame till it smokes.

    Now to the oil break and add the red chillies.

    Now cover the pan with a lid and put the flame off.

    Once the oil is cool strain it using a strainer and store it.


    Preparing Boiled Noodles


    1. In a big pot add enough water and set it on medium flame.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    2. Now add the noodles to the hot water

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    3. Add salt as per taste for the noodles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    4. Let the noodles cook for 10 to 12 minutes till perfectly cooked

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    5. Drain the water from the noodles 

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    6. Drizzle some oil on the cooked noodles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    For the hakka noodles

    1. Take some oil in a wok or kadai

    Hakka noodles recipe - How to make Vegetable Hakka Noddles




    2. Add the Garlic, Ginger, spring onion whites and red chillies and stir fry on a high flame for about 30 seconds.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles




    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    3. Now Add the Baby corn, carrot slices, cabbage, French Beans, yellow and red capsicum and stir fry on a high flame for 2 minutes.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles





    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    4. To the sauted vegetables add soya sauce, chilli sauce and salt, mix well.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    5. Now add the noodles and toss on a high flame for 2 minutes.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    6. Sprinkle the black pepper powder and pour 2 tsp chilli oil and toss the noodles to give it a mix.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles


    7. Add the spring onion greens and toss the noodles again.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    8. Serve the prepared hakka noodles along with soya sauce, chilli sauce and vinegar.

    Hakka noodles recipe - How to make Vegetable Hakka Noddles

    Hope you'll have liked this step by step recipe for preparingHakka noodles recipe - How to make Vegetable Hakka Noddles. If you'll have tried this easy Hakka noodles recipe - How to make Vegetable Hakka Noddles at Home and you'll love it don't forget to leave a rating for this recipe, as this will help other food lovers to also enjoy this amazing appetizer.

    Read also - Quick and Easy Instant Khaman Dhokla Recipe - Homemade Instant Khaman Dhokla

    Instant Pot Brown Rice Recipe - Healthy and easy Recipe

    Punjabi Samosa Recipe | How to Make Indian Punjabi Samosas at Home

    Blueberry Pancakes Recipe - How to Make Perfect Blueberry Pancakes

    Tostada Shells Recipe - How to Make Tostada Shells at home


    No comments